Open positions in Captain´s Kitchen

A busy Restaurant/catering business is seeking employees for full and part time employment:

• (1) Professional Bar tender for Saturday and Sunday with some catering events during the month
• (2) An experienced chef able to cook local and international cuisine, good knife skill and the ability to complete tasks at an efficient and professional rate minimum experience of two years in a restaurant available for 5 days a week from Wed-Sunday
•  (3) A kitchen hand (efficient dish washer) 3 -4 days a week
• A business development manager experienced in marketing, finance and having worked in the boating sector, Accounting qualification  necessary.

BVI belongers preferred.