The Sugar Mill Hotel opens positions

The Sugar Mill Hotel the BVI’s leading high end hotel and restaurant requires the following staff:

• Handyman
• Gardener
• Pastry Chef
• Sous Chef – 5 years’ experience in high end kitchen
• Cooks–5years’experience
•  Trainee Cooks – College training in catering or practical experience
• Bar manager- highly experienced at high end
• Waiters – experienced and trainees
• Bar staff
• Kitchen assistants
• Housekeeping staff. Apply to: [email protected] with your resume stating which position you are applying for.