The Sugar Mill Hotel opens positions

Company: The Sugar Mill Hotel | Last Updated: June 23, 2018

The Sugar Mill Hotel the BVI’s leading high end hotel and restaurant requires the following staff:

  • Handyman
  • Gardener
  • Pastry Chef
  • Sous Chef – 5 years’ experience in high end kitchen
  • Cooks–5years’experience
  •  Trainee Cooks – College training in catering or practical experience
  • Bar manager- highly experienced at high end
  • Waiters – experienced and trainees
  • Bar staff
  • Kitchen assistants
  • Housekeeping staff. Apply to: [email protected] with your resume stating which position you are applying for.

Apply for the job

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