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Executive chef

Company: Nanny Cay Resort and Marina | Last Updated: July 28, 2017

Nanny Cay Resort and Marina, is looking for a highly experienced and creative Executive chef to join our team. Responsibilities include but are not limited to creating new menu items, meeting food and labor cost targets for the kitchen, managing kitchen staff, maintaining quality control and sanitation requirements, as well as managing inventory and purchasing.  We are looking for a team player with excellent costumer service skills. BVI Islanders or Belongers preferred.

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